Appetizers … :: Soft Drinks, beers, Wine :: Bottled Wine :: Desserts & Coffees
Meat
| Lamb wrapped in parchment with garlic, onion, kefalotiri cheese, oregano, thyme and rosemary, baked slowly in the oven and served with fried potatoes | 16.00 |
| Goat baked in a pot with olive oil, oregano and a little lemon (traditional cretan plate –tsigariasto), served with fried potatoes | 16.00 |
| Tash kebab, small pieces of beef in aromatic red sauce with basmati rice and yogurt | 12.00 |
| Local rooster in tomato sauce served with spaghetti, fried potatoes or basmati rice | 15.60 |
| Fresh local chicken, cut in sticks, coated with sesame and fried, served with basmati rice | 14.80 |
| Pork chop on the grill | 11.40 |
| Beef steak with fat, served with homemade fried potatoes | 18.60 |
| Yaourtlou, with beef patties served on pita bread with yogurt and tomato sauce | 12.00 |
| Beef burger from fresh minced meat with cumin and herbs | 11.00 |
| Syrian burger stuffed with graviera cheese, onion and peppers, served with fried potatoes, pita bread and tahini dip | 14.50 |
| Beef burger stuffed with graviera cheese and tomato | 13.00 |
Fish and Seafood
| Fresh shrimps in lemon sauce with smoked paprika, garlic, rosemary and coliander | 15.60 |
| Fresh shrimps with butter, garlic, star anise and ouzo | 15.60 |
| Shrimps saganaki with tomato, olives and feta cheese | 15.60 |
| Fish soup with pieces of monk fish, white grouper, john dorry and potatoes, carrots and lemon juice | 15.40 |
| Sardines stuffed with cherry tomatoes, cappers and garlic, in the oven | 12.00 |
| Fried sesame sardines’ fillets with avocado, lime and cilantrum dip | 12.00 |
| Fresh anchovies baked in the oven with tomato, lemon and garlic | 12.00 |
| Fried sesame anchovies’ fillets, with avocado, lime and cilantrum dip | 12.00 |
| Tuna steak on the grill with olive oil and lemon sauce | 17.50 |
| Sundried and smoked bonito (small tuna), with oregano, thyme and pink peppercorn, on the grill | 17.00 |
| Fried sole with local butter | 36.00/kg |
| White Grouper (epinephelus aeneus) slice, on the grill | 65.00/kg |
| Mackerel on the grill | 16.50 |
Vegetarian
| Organic chick peas with onion and saffron baked in the wood-fired oven | 8.00 |
| Okra baked in the oven with garlic, a little hot pepper and tomato | 9.00 |
Appetizers … :: Soft Drinks, Beers, Wine :: Bottled Wines :: Desserts & Coffees