Appetizers … :: Soft Drinks, beers, Wine :: Bottled Wine :: Desserts & Coffees
Goat wrapped in parchment with garlic, onion, kefalotiri cheese, oregano, thyme and rosemary baked slowly in the oven and served with fried potatoes | 16.00 |
Tash kebab, small pieces of beef in aromatic red sauce with basmati rice and yogurt | 11.90 |
Lahanodolmades – cabbage leaves stuffed with beef minced meet, rice and herbs in egg-lemon sauce | 10.00 |
Local dry aged beef steak with homemade fried potatoes | 50.00/kgr |
Beef burger from fresh minced meat with cumin and herbs | 11.00 |
Beef burger stuffed with graviera cheese and tomato | 13.00 |
Local sausages with fried potatoes | 9.00 |
Fresh shrimps in lemon sauce with smoked paprika, garlic, rosemary and coliander | 15.60 |
Fresh shrimps with butter, garlic, star anise and ouzo | 15.60 |
Shrimps saganaki with tomato, olives and feta cheese | 15.60 |
Monk fish with garlic, zatar and olive-oil lemon sauce | 13.00 |
Mackerel sundried and slightly smoked, with oregano, thyme and pink peppercorn, on the grill | 16.00 |
Sardines stuffed with cherry tomatoes, cappers and garlic, in the oven | 12.00 |
Fresh anchovies baked in the oven with tomato, lemon and garlic, Or fried | 12.00 |
Fresh fried anchovies with sesame | 12.00 |
Linguini with artichoke pesto and xinotiro cheese on top | 8.90 |
Linguini with artichokes pesto (vegan) | 7.90 |
Artichokes a` la polita with fresh peas | 9.00 |
Organic chick peas with onion and saffron baked in the wood-fired oven | 8.00 |
Fish on the grill are served with olive oil and lemon dressing, unless you ask not to put it.
Appetizers … :: Soft Drinks, Beers, Wine :: Bottled Wines :: Desserts & Coffees