Main Courses :: Drinks :: Bottled Wines :: Desserts & Coffees
Every Tuesday the tavern is closed! Thank you for your understanding!
COLD
| Homemade organic bread with sourdough, and homemade spread | 2.20/portion |
| Naxian salad, tomato, cucumber, pepper, onion, olives, rocket, capers and xinomizithra (soft local cheese) w | 10.00 |
| Lettuce and rocket salad with and anchovy dressing, pumpkin seeds and pink peppercorn | 9.00 |
| Cherry tomatoes, onions, olives and xinomizithra cheese | 10.00 |
| Taboule` salad with organic bulgur, onion, pumpkin seeds, chick peas, parsley, tomato and cucumber | 9.00 |
| Tzatziki with yogurt, carrot, garlic and mustard seeds | 6.50 |
| Beetroot salad with garlic, walnuts and xinotiro cheese | 8.50 |
| Salty fish roe mousse with white tarama and organic extra virgin olive oil | 8.00 |
| Spicy aubergine salad with peppers, garlic and fresh coriander | 8.50 |
| Organic lentils’ salad with carrot, ginger and pomegranate dressing | 8.50 |
| Spicy chick pea salad with hot and sweet peppers, onion, olives, fresh coriander and turmeric | 8.50 |
| Marinated anchovies | 10.00 |
| Cycladic smoked pork fillet served with rocket and basil pesto with walnuts and kefalotyri cheese | 10.00 |
| Plate of local cheese (mature graviera, xinotyro, arseniko) -small | 10.00 |
| Plate of local cheese (mature graviera, xinotyro, arseniko) -big | 16.00 |
In case of food allergies or intolerence, please inform the person who takes your order.
In the salads we use organic extra virgin olive oil. In our cooking and frying we use extra virgin olive oil. Flours we use are organic. The vegetables are local. The beans and peas are organic from Central Greece. The honey is from Naxos.
HOT
| Samphire salad | 10.00 |
| Boiled courgettes | 7.00 |
| Cheese balls with local cheese (local recipe) and thyme honey on top | 9.00 |
| Baked slices of aubergine with almonds and local cheese | 8.50 |
| Organic yellow split peas (fava) with onions and cappers | 9.00 |
| Courgette pie with feta cheese and herbs in homemade filo pastry | 11.00 |
| Humus from organic chick peas, with garlic, fresh coriander and cumin served with pita bread | 9.00 |
| Grilled hot feta with chili🌶 and sweet peppers, garlic and tomato | 9.00 |
| Saganaki, fried naxian cheese kefalotyri | 9.00 |
| Fried kefalotyri with local thyme honey and sesame seeds | 9.50 |
Main Courses :: Drinks :: Bottled Wines :: Desserts & Coffees