Main Courses :: Drinks :: Bottled Wines :: Desserts & Coffees
Salads
| Homemade organic bread with sourdough, and homemade spread | 1.80 |
| Naxian salad, tomato, cucumber, pepper, onion, olives, rocket capers and xinomizithra (soft local cheese) | 8.00 |
| Salad with rusk bread and fresh tomato, rocket, xinomizithra and balsamic vinegar | 6.80 |
| Lettuce and raw spinach salad with anchovy fillet dressing, pumpkin seeds and pink peppercorn | 7.50 |
| Beetroot salad with orange, scallions, garlic and xinotiro cheese | 7.30 |
| Black eyed beans’ salad with wild fennel and smoked mackerel | 9.60 |
| Boiled dandelion (horta) and sow thistle with extra virgin olive oil | 8.40 |
In the salads we use organic extra virgin olive oil. In our cooking we use extra virgin olive oil, even in frying. Flours we use are organic. The vegetables are local. The beans and peas are organic from Central Greece. The honey is from Naxos.
Appetizers
| Fish roe mousse with white tarama and organic extra virgin olive oil | 6.70 |
| Broccoli patties with curry mayonnaise dip | 6.60 |
| Spinach and swiss chard pie with feta cheese, fresh onion and wild fennel | 7.00 |
| Saganaki, fried naxian cheese kefalotyri | 6.60 |
| Fried kefalotyri with local thyme honey and sesame seeds | 7.30 |
| Grilled hot feta (from Kefalonia Island) with chili and sweet peppers, garlic, olives and tomato | 7.90 |
| Shrimp pies with minced fresh shrimps rolled in fylo, served with vegan mayonnaise | 9.60 |
| Spicy fried mushrooms with onion, red hot pepper and wine | 7.90 |
| Asparagus with butter, olive oil and lemon juice and sesame seeds | 9.00 |
| Asparagus rolled with local smoked pork fillet in puff pastry | 9.00 |
Naxian Cheese
| Xinomyzithra, fresh soft sour cheesefrom sheep and goat milk | 5.30 |
| Graviera of Naxos, a yellow mild cheese from cow milk | 5.30 |
| Arseniko, naxian kefalotyri, a hard spicy strong cheese from sheep or goat milk – the famous local cheese | 5.30 |
| Anthotyro, a cheese with a fatty taste | 5.30 |
| Myzithra, a soft unsalted cheese, available only in certain season | 5.30 |
| Plate of local cheese for 2 persons | 8.00 |
| Plate of local cheese for 4 persons | 12.00 |
Main Courses :: Drinks :: Bottled Wines :: Desserts & Coffees