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Appetizers … :: Soft Drinks, beers, Wine :: Bottled Wine :: Desserts & Coffees
Next Tuesday, October 28th, the tavern will open only for lunch time until 18.00. Afterwards the tavern will close fot the winter. Thank you and see you in 2026
MEAT
| Lamb wrapped in parchment with garlic, onion, kefalotiri cheese, oregano, thyme and rosemary, baked slowly in the oven and served with fried potatoes | 19.50 |
| Goat baked in a pot with olive oil, oregano and a little lemon (traditional cretan plate –tsigariasto), served with fried potatoes | 19.50 |
| Tash kebab, small pieces of beef in aromatic red sauce with basmati rice and yogurt | 14.50 |
| Osso buco giouvetsi, baked in the oven with a little tomato and orzo pasta | 15.50 |
| Fresh local chicken, cut in sticks, coated with sesame and fried, served with basmati rice | 15.50 |
| Souvlaki in pita bread with marinated deboned pork shoulder slowly cooked, and tomato, tzatziki onion and potatoes | 14.00 |
| Smoked pancetta (cured pork belly) on the grill | 13.00 |
| Pork chop on the grill | 12.00 |
| Beef steak with homemade fried potatoes | 20.00 |
| Beef patties from fresh minced meat with cumin and herbs | 12.00 |
| Beef burger stuffed with graviera cheese and tomato | 13.50 |
| Local pork sausages with fried potatoes | 10.00 |
| Spicy mixed (pork and beef) sausages on the grill | 11.00 |
FISH AND SEAFOOD
| Fresh shrimps in lemon sauce with smoked paprika, rosemary, parlsey and coriander | 17.50 |
| Fresh shrimps with butter, garlic, star anise and ouzo | 17.50 |
| Shrimps saganaki with tomato, olives and feta cheese | 17.50 |
| Fried sole with local butter | 36.00/kg |
| Fish soup with pieces of hake fish and various fish, and potatoes, carrots and lemon juice | 16.00 |
| Tuna steak on the grill with olive oil and lemon sauce | 21.50 |
| Parrot fish on the grill | 50.00/kg |
| White sea bream (diplodus sargus) on the grill | 65.00/kg |
| Dusky Grouper (epinephelus marginatus), slice on the grill | 65.00/kg |
VEGETARIAN
| Organic chick peas with onion and saffron baked in the wood-fired oven | 10.00 |
| Organic chick pea balls in tomato sauce with basmati rice and yogurt | 12.00 |
| Okra baked in the oven with garlic, a little hot pepper🌶 and tomato | 11.50 |
WARNING: If you want to pay by card separately, we kindly ask you to give separate orders from the beginning, otherwise it’s not possible to split your bills. Due to the compulsory connection of the POS with the Ministry of Finance, the system does not allow splits: the receits must correspond to the sum in the POS. Thank you for your understanding.
Appetizers … :: Soft Drinks, Beers, Wine :: Bottled Wines :: Desserts & Coffees