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Appetizers … :: Soft Drinks, beers, Wine :: Bottled Wine :: Desserts & Coffees
Every Tuesday we are closed. Thank you for your understanding!
MEAT
| Lamb wrapped in parchment with garlic, onion, kefalotiri cheese, oregano, thyme and rosemary, baked slowly in the oven and served with fried potatoes | 19.50 |
| Lamb leg baked in the oven with garlic, oregano, thyme and rosemary, with baked potatoes | 19.50 |
| Adana kebab from lamb meat, served in a pita bread with yogurt, , tomato, onion, parsley and fresh coriander | 19.00 |
| Goat baked in a pot with olive oil, oregano and a little lemon (traditional cretan plate –tsigariasto), served with fried potatoes | 19.50 |
| Tash kebab, small pieces of beef in aromatic red sauce with basmati rice and yogurt | 14.50 |
| Local rooster in tomato sauce served with traditional artisan greek pasta (makarounes) |
17.00 |
| Local rooster in tomato sauce with okra |
19.00 |
| Rabbit with oregano, lemon and mustard served with fried potatoes or basmati rice | 15.00 |
| Fresh local chicken, cut in sticks, coated with sesame and fried, served with basmati rice | 15.50 |
| Marinated pieces of pork fried in olive oil and wine and served on pita bread with yogurt, tomato and scallions | 14.00 |
| Smoked pancetta (cured pork belly) on the grill | 13.00 |
| Pork chop on the grill | 12.00 |
| Beef steak with homemade fried potatoes | 20.00 |
| Veal steak (fatty) with homemade fried potatoes | 24.00 |
| Beef patties from fresh minced meat with cumin and herbs | 12.00 |
| Beef burger stuffed with graviera cheese and tomato | 13.50 |
| Syrian burger stuffed with graviera cheese, onion and peppers, served with fried potatoes, pita bread and tahini dip | 16.50 |
| Spicy mixed (pork and beef) sausages on the grill | 11.00 |
| Local pork sausages with fried potatoes | 10.00 |
FISH AND SEAFOOD
| Fresh shrimps in lemon sauce with smoked paprika, rosemary, parlsey and coriander | 17.50 |
| Fresh shrimps with butter, garlic, star anise and ouzo | 17.50 |
| Shrimps saganaki with tomato, olives and feta cheese | 17.50 |
| Calamari on the grill or fried | 55.00/kg |
| Steamed mussels with onion, peppers and wine | 13.50 |
| Fried sole with local butter | 36.00/kg |
| Tuna steak on the grill with olive oil and lemon sauce | 21.50 |
| Sea bass on the grill | 60.00/kg |
VEGETARIAN
| Pumpkin soup with carrot and potatoes, with curry | 9.50 |
| Local green beans in tomato sauce | 10.00 |
| Organic chick peas with onion and saffron baked in the wood-fired oven | 10.00 |
| Okra baked in the oven with garlic, a little hot pepper🌶 and tomato | 11.50 |
| Organic chick pea balls in tomato sauce with basmati rice and yogurt | 12.00 |
WARNING: If you want to pay by card separately, we kindly ask you to give separate orders from the beginning, otherwise it’s not possible to split your bills. Due to the compulsory connection of the POS with the Ministry of Finance, the system does not allow splits: the receits must correspond to the sum in the POS. Thank you for your understanding.
Appetizers … :: Soft Drinks, Beers, Wine :: Bottled Wines :: Desserts & Coffees